Other
Del’s Pizza Sauce
Danelle · 11 Sept 2026
Ingredients
Scale
- 1 (14-oz) can crushed tomatoes (or 1¾ cups passata)
- 2 tbsp tomato paste
- 1 tbsp extra virgin olive oil
- 1 tsp granulated sugar (optional)
- ½ tsp garlic powder
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp salt
- ¼ tsp ground black pepper
Method
- 1. Add all ingredients to a blender and blend until smooth.
- 2. Use immediately or store in an airtight container in the fridge up to 1 week or freezer up to 6 months.
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